The high calcium snakehead fish sausages with additional fish bone powder is also an efficient and convenient calcium supplement food in the daily life of people. The preparation method comprises the following steps: 1) meat filling is prepared and 2) the processing technology of the snakehead fish sausages adopts the conventional method for processing common sausages, wherein the measurement results of the microbial indicator and the like of the (high calcium) snakehead fish sausage product prepared by the method of the invention show that the product is characterized by delicious taste, rich nutrition, convenient eating and the like. The main technical characteristics of the method of the invention are as follows: the snakehead fish meat and the livestock and poultry meat are used as main raw materials, vegetable protein and starch used as accessories are added, and the snakehead fish sausages are prepared by the conventional method after common sausage ingredients are added, wherein 1kg of snakehead fish meat is combined with 180-250g of livestock and poultry meat. The invention belongs to food processing field and relates to snakehead fish sausages and a preparation method thereof. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.) Filing date Publication date Application filed by ANSHAN JIAXIAN AGRICULTURAL DEVELOPMENT Co Ltd, Shenyang Agricultural University filed Critical ANSHAN JIAXIAN AGRICULTURAL DEVELOPMENT Co Ltd Priority to CN2010105402775A priority Critical patent/CN101983587A/en Publication of CN101983587A publication Critical patent/CN101983587A/en Status Pending legal-status Critical Current Links Original Assignee ANSHAN JIAXIAN AGRICULTURAL DEVELOPMENT Co Ltd Shenyang Agricultural University Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)ĪNSHAN JIAXIAN AGRICULTURAL DEVELOPMENT Co Ltd ![]() ![]() Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.) Pending Application number CN2010105402775A Other languages Chinese ( zh) ![]() ![]() Google Patents CN101983587A - Snakehead fish sausage and preparation method thereof CN101983587A - Snakehead fish sausage and preparation method thereof
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